At this year’s NYC stop on the annual Italian Wines Americas Tour, one of the talks was on rare varietals, including the recently rediscovered Recontina grape in Veneto. Recontina wine, made by Montelo Colliasolani, was sampled with other rare varietals — and was especially noteworthy.
We learned that the rare Italian varietal, Grignolino (a personal favorite), will become more rare as producers in Piedmont dig up Grignolino vines and replace them with Nebbiolo. Sorry to hear that.
Some of the best wines presented at Vino 2017 are not available in NYC (although producers are seeking representation), including from Apulia: Caiaffa Vini and Agrinardella.
Photographs: Stephen Wise